In stock
In stock — but running low.
Couldn't load pickup availability
Express Post $9.95 Australia-wide | Free over $130




Rated ★★★★★ from over 100 orders ✔
Weekly Grocery Shop is Nabula El Mourid’s plan for getting dinner done from one trolley. Picture Sunday’s shop, a crisper full of greens, a tin of chickpeas, and a sheet pan waiting on the bench. Nabula walks the Aussie supermarket aisles with you, then turns what’s in the bags into colourful meals across the week.
You get 70+ family-friendly recipes and six weekly meal plans, with smart swaps and make-ahead tips that don’t blow the budget. Tuesday tray-bake chicken, Wednesday lentil salad with lemon and sumac, Friday freezer-friendly meatballs. You can almost hear the sizzle as the pan hits the oven and the zest lifts.
What you are getting
- Format: Paperback
- Publisher: Hardie Grant Books
- Imprint: Hardie Grant Books
- ISBN: 9781761451522
- Publication date: 26 Aug 2025
- Condition: New
Why this book matters
A practical Australian cookbook built around how we actually shop. Clear meal plans reduce waste and stress, while the recipes stay bright and doable on a school night. If you want variety without extra trips, this gives you a calm, sensible system with flavour.
For readers who enjoyed
- Donna Hay
- Yotam Ottolenghi
- Julie Goodwin
- Jamie Oliver
- Hetty McKinnon
Safe passage
Same-day dispatch before 1 pm ACST. Express Post with tracking. Packed to protect corners. Simple 30-day returns. Pickup available in Stansbury SA.
Quick answers
Is this in stock? Yes. Orders before 1 pm ACST ship today.
Is gift wrap available? Yes. Add a note at checkout.
How many recipes? Over 70, plus 6 weekly meal plans.
Blurb
Blurb
Plan better. Eat better. Spend Less.
The Weekly Grocery Shop by Nabula El Mourid offers practical guidance on making nutritious and budget-friendly choices in supermarkets, complemented by over 70 scalable recipes and 6 weekly meal plans for effortless meal planning.
We all want to buy, cook and eat better food for ourselves and those we love. But getting all your produce from organic farmers' markets or baking sourdough from scratch isn't realistic for most people. In The Weekly Grocery Shop, Nabula El Mourid, of game-changing grocery shopping app Supermarket Swap, teaches us how to make better choices – nutrition and budget wise – in the aisles so we can better plan a week of delicious and easy meals at home.
Share
